LE RELAIS DES LACS
he restaurant is located at an altitude of 1343 meters, on the edge of the D52 (route des lacs). It has two dining rooms, a bar and a terrace. The unique menu, available by reservation only, includes: cured ham, sausage, pork liver confit (pâté), aligot (served as much as you like), local cheeses and fruit.
The restaurant is located at 1343 meters above sea level, on the edge of the D52 road (route des lacs) in an old coaching inn which was used as accommodation for shepherds during sheep transhumance.
It is composed of two rooms, a bar and a terrace.
You will be able to taste on the unique menu and only on reservation: raw ham, sausage, confit of pork liver (pâté), aligot (served as much as you want), local cheeses and fruits.