Food & Drink
📍 Les Salces
AUBERGE DU RADAL
Bonfire cooking with the flavors of yesteryear. In the heart of the Aubrac valleys, the Auberge du Radal offers you genuine Aligot prepared before your very eyes, in the restaurant room, accompanied by succulent meats labelled "b?uf fermier Aubrac". Aligot, sausage, calf's head, beef steak, lamb sweetbreads, coupétade.
Bonfire cooking with the flavors of yesteryear.
In the heart of the Aubrac valleys, the Auberge du Radal offers you genuine Aligot prepared before your very eyes, in the restaurant room, accompanied by succulent meats labelled "b?uf fermier Aubrac".
Aligot, sausage, calf's head, beef steak, lamb sweetbreads, coupétade.
Reservations are recommended for the evening meal.
Amenities & services
Baby equipment
Buffet
Wi-Fi
BabyChair
PrivateParking
Game area
Bar
Terrace
Playground
Pets welcome
Internet access
Max 75
Spoken languages
Español
Français
English
Payment methods
Credit cards
Cash
Eurocard/Mastercard
Blue card
Cheque
Holiday vouchers
Visa
Photo gallery
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