HOTEL RELAIS DE L'AUBRAC
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Food & Drink 📍 Recoules-d'Aubrac

HOTEL RELAIS DE L'AUBRAC

Nestled between sky and nature, ideal for relaxing breaks and gourmet meals, you can enjoy home-made or local specialties (home-made charcuterie, traditional aligot (2004-2008 trophy for best aligot in Lozère)) in a warm atmosphere, or under the maple trees in summer.

Between sky and nature, ideal for relaxing stays and gourmet breaks, you can enjoy in a warm atmosphere or in summer under the maple trees, homemade or local specialties, (homemade sausages, traditional aligot (trophy 2004-2008 best aligot of Lozere), mushroom sausage, leg of lamb, beef labeled, calf's head with ravigote sauce (trophy 2006), blueberry pie, etc. ...


Amenities & services
Park Locked storage room Restaurant PrivateParking Television Elevator Bar Library BabyChair Wi-Fi Bedroom Double glazing Baby equipment Terrace Living room Cot Phone Pets welcome Internet access
Spoken languages
English Français
Payment methods
Credit cards Visa Holiday vouchers Cash Cheque Blue card